Resources

The Risks to Eating Well: Interview with Avinash Kishore

For an update on how COVID-19 is affecting food consumption and distribution in South Asia watch or listen to this interview with Avinash Kishore. I was fascinated – Avinash brings to life with great illustrations and facts the complexity of food systems, the disrupting impacts of COVID-19 and how people and governments …

Webinar: Launching the ‘What Future for Small-Scale Agriculture’ Report

The official launch event of the report What future for small scale agriculture examined some of the critical findings from the report, explored how the project was carried out, and implications for small-scale agriculture in the future of global food systems. Transforming small-scale family farming is critical to long-term global food and nutrition security, tackling …

Resources

The Risks to Eating Well: Interview with Avinash Kishore

Webinar: Launching the ‘What Future for Small-Scale Agriculture’ Report

Better by half: A roadmap to less and better meat and dairy

Greedy or needy? Land use and climate impacts of food in 2050 under different livestock futures

Future scenarios and projections for fisheries on the high seas under a changing climate

Sainsburys’ Future of Food Report

Gut feelings and possible tomorrows: (where) does animal farming fit?

The Global Risks Report 2020

Feeding ten billion people is possible within four terrestrial planetary boundaries

Data4Diets