The future of food demand: understanding differences in global economic models

Authors: Hugo Valin, Ronald D. Sands, Dominique van der Mensbrugghe, Gerald C. Nelson, Helal Ahammad Elodie Blanc, Benjamin Bodirsky, Shinichiro Fujimori, Tomoko Hasegawa, Petr Havlik, Edwina Heyhoe Page Kyle, Daniel Mason‐D'Croz, Sergey Paltsev, Susanne Rolinski, Andrzej Tabeau, Hans van Meijl, Martin von Lampe, Dirk Willenbockel

Journal: Agricultural Economics

2013

Read article

Citation: Valin, H., Sands, R. D., van der Mensbrugghe, D., Nelson, G. C., Ahammad, H., Blanc, E., Bodirsky, B., Fujimori, S., Hasegawa, T., Havlik, P., Heyhoe, E., Kyle, P., Mason-D'Croz, D., Paltsev, S., Rolinski, S., Tabeau, A., van Meijl, H., von Lampe, M. and Willenbockel, D. (2014), The future of food demand: understanding differences in global economic models. Agricultural Economics, 45: 51–67. doi:10.1111/agec.12089